These are so easy to make, I keep forgetting! Such a great dessert, or snack, or breakfast!!
4 Egg Whites
2 2/3 Cups Coconut shredded
2 Tbl Flour (any kind, I like to use GF of course and choose to use coconut flour)
1/4 tsp Salt
1 tsp Vanilla
2/3 Cup of Sugar
Scoop into any size ball and place on a pan. Bake at 350 degrees until lightly golden brown on top (maybe 15-20 min).
Melt chocolate and dip and chill for an extra sweetness.
Options to add to macs before baking: